GREEN STUDIO ORGANIC VEGETABLE GARDEN a project by Dean Pike The organic vegetable garden was established in the George Mason University (GMU) School of Art Green Studio space in May 2016. It was built by a team of students enrolled in AVT-385, Eco-Art under the guidance of Professor Mark Cooley.
Vertical Garden by Nicholas Daughtry & Heena Chotani Zone 7 Winter plants Vegetables: Cabbage Family Collards (brassica oleracea) large, spoon shaped, smooth leaves stem grows 36 inches; roots run around plant so mulching is necessary. deeply ruffled sturdy leaves Kale Stem grows 24 inches; roots run around plant so mulching is
It was the best year yet for the Noise Awareness festival, and once again pizza was the sustenance that helped sustain the sonic mayhem into the early hours of the morning. Could it be that the intense sounds of that evening are now somehow encoded in the fibers of cardboard like grooves on a
NeoNature is a project produced by professor Jaimes Mayhew‘s Introduction to New Media course. Students produced digital conceptual works that were made accessible via QR code images posted throughout the Green Studio. Visitors could augment their experience of the physical site by scanning the codes with their phones and accessing
SoA Green Studio Installations 2014 Patriot Green Fund Grant: Installation of medicinal plants. Sheet mulching and heirloom popping corn grown and harvested by Sarah Irvin and Nathan Loda. Annual gardening by Ben Ashworth Student Installations from AVT 385 Eco-Art w/ Professor Mark Cooley, Team: Vinson Corbo, Melanie Columbus, Anthony Frank, Zoey Khan, Mary
SoA Green Studio installations by AVT 385 Eco-Art, Professor, Mark Cooley. Team: Daniel Aiuto, Elena Ball, Peter Burgess, John Chanel, Rebekah Clark, Kristina Georgacopoulos, Suresh Lama Tamang, Kat Lee, Olivia Lee, Ghotbee Lim, Lauren Melde, Geraldine Oliva, Dana Peters, Amber Schofield, Sarah Terry, Erin Ziegler. Included, fruit trees, medicinal and